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Mediterranean

Lemon tree

Citrus limon

Botanical family: Rutaceae

Citrus limon, a subtropical Rutaceae of uncertain origin, probably Asian, and probably descended from a cross with the citron. Frost-tender, it is grown outdoors on the Mediterranean coast (Menton, Corsica); elsewhere, in a pot brought in for winter. Sources: Plants For A Future, “Citrus limon”; Curk F., Luro F., Minuto G., Nieddu G. (2022), “Les agrumes du Nord de la Méditerranée”, Alain Piazzola and INRAE.

Plate: Franz Eugen Köhler, Köhler's Medizinal-Pflanzen · Public domain · source
Exposure

Full sun, very warm and sheltered

Soil

Well-drained, light, rather acid; dislikes chalk

Watering

Regular (everbearing and thirsty), reduced in winter; drainage essential

Hardiness

One of the most frost-tender citrus (~-2 to -3 °C), veranda or large pot overwintered away from frost; open ground only in a sheltered South of France

Frost-tender in your zone

Pollination

Self-fertile: one tree is enough

One plant is enough for a crop

Role in permaculture

An everbearing citrus that flowers and fruits almost all year in a mild climate: fragrant nectar-bearing flowers and a spread harvest. Sensitive to cold, it is most often grown in a large pot brought in for winter. The yuzu, hardier, broadens the palette in the garden; the combava, very frost-tender, stays an indoor crop.

Good companions

Attract pollinators and beneficial insects

Suppress some soil nematodes (dense planting, before the crop)

Trap plants (variable effect, need watching)

Aromatic: scent said to confuse pests

Known pests & diseases

Pests and diseases that commonly affect this plant, tap to learn how to recognise and manage them.

Seasons & availability

A citrus of mild climates: at Menton, lemons are picked over several passes from December to June, the tree flowering more than once a year. Away from the Mediterranean shore, it is grown in a tub and brought in for winter.

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In seasonStored harvestAll year

Available: January, February, March, April, May, June, December.

Guidance for the oceanic / temperate climate; it may vary with your region, altitude, exposure and growing method.

Sources

  • Association pour la promotion du Citron de Menton, « Pratiques culturales » (lecitrondementon.org/Pratiques-culturales.html)
  • Ministère de l'Agriculture, « Le citron de Menton IGP ou le caviar de la Riviera » (agriculture.gouv.fr/le-citron-de-menton-igp-ou-le-caviar-de-la-riviera)
  • Plants For A Future, « Citrus limon » (pfaf.org/user/Plant.aspx?LatinName=Citrus+limon)
  • RHS, « How to Grow Citrus fruit » (rhs.org.uk/fruit/citrus/grow-your-own)

Nutritional & medicinal properties

For educational purposes. Not a substitute for medical advice. Effects depend on the form, the dose and personal context.

Precautions & contraindications

Strong acidity: to be consumed with moderation in case of gastric reflux and to preserve the tooth enamel (rinse the mouth).

Species & varieties

The best-known species and varieties in France.

Common varieties

Key takeaways

  • • Prefers full sun, very warm and sheltered exposure.
  • • Ideal soil: well-drained, light, rather acid; dislikes chalk.
  • • Classic companion: Basil.

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